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Till ( White Sesame ) kg — সাদা তিল
White Sesame Seeds (known as Til in South Asia) are small, oval-shaped seeds that are light in color and have a mild, nutty flavor. These seeds are widely used in various cuisines, especially in Indian, Middle Eastern, and Asian cooking. White sesame seeds are often used as a garnish, in salads, desserts, baked goods, or blended into pastes like tahini. They are packed with nutrients and are often consumed for their health benefits.
Uses: Cooking & Garnishing, Baking, Desserts, Tahini, Snacks.
Benefits:
Rich in Healthy Fats: White sesame seeds are high in healthy unsaturated fats, which support heart health and help lower bad cholesterol.
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